Chinese chicken and corn soup...
 

This stuff is seriously the illest shit you will ever have..

I'm eating some as we speak (I'm learning chinese cooking)

Heres the recipe...

Ingrediants :

200 g Chicken Breast Fillets
2 Egg Whites
1 teaspoon Salt
3 cups Chicken Stock
1 cup Creamed Corn
1 tablespoon Cornflour
2 teaspoons Soy Sauce
2 Onions, diagonally sliced

Method :

Wash the chicken under cold water and pat dry with paper towels. Place the chicken in a food processor and process until finely chopped

Add salt.

Lightly beat the egg whites in a small bowl until foamy.

Fold the egg whites into the chicken mince.

Bring the chicken stock to the boil and add the creamed corn.

Dissolve the cornflour in a little water and add to the soup, stirring until the mixture thickens.

Reduce the heat and add the chicken mixture, breaking it up with a whisk.

Allow to heat through, without boiling, for about 3 minutes.

Season to taste with soy sauce.

Serve immediately, sprinkled with the spring onion.

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^Just as good as what they serve at chinese resteraunts....

Try it yourself.

I'm posting it here also cause its so damn easy.... Anyone can make it..

Ima make that shit this weekend then. I'm having some beautiful maddams over that evening.

It'll be a hit man believe me...

I can get you some other ones that are slightly harder to make... But yeah...

i'm printing that shit off for real...............

...............................

but hey is there any substitute for using a food processor if you don't own one

Cooking's fun as shit to me. And its actually useful. And you can't get a cooking block. UNLIKE writings raps.. *stares at hip hop* :mad:

Mhmm...

You could possibly cook the chicken first then rip it into very small strips and that would work very well....