This stuff is seriously the illest shit you will ever have..

I'm eating some as we speak (I'm learning chinese cooking)

Heres the recipe...

Ingrediants :

200 g Chicken Breast Fillets
2 Egg Whites
1 teaspoon Salt
3 cups Chicken Stock
1 cup Creamed Corn
1 tablespoon Cornflour
2 teaspoons Soy Sauce
2 Onions, diagonally sliced

Method :

Wash the chicken under cold water and pat dry with paper towels. Place the chicken in a food processor and process until finely chopped

Add salt.

Lightly beat the egg whites in a small bowl until foamy.

Fold the egg whites into the chicken mince.

Bring the chicken stock to the boil and add the creamed corn.

Dissolve the cornflour in a little water and add to the soup, stirring until the mixture thickens.

Reduce the heat and add the chicken mixture, breaking it up with a whisk.

Allow to heat through, without boiling, for about 3 minutes.

Season to taste with soy sauce.

Serve immediately, sprinkled with the spring onion.

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^Just as good as what they serve at chinese resteraunts....

Try it yourself.

I'm posting it here also cause its so damn easy.... Anyone can make it..

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RIP jono, peace out bboy.
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