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Originally Posted by -White Powder-
it costs more money period..... you may not believe the fractional amount of money that they would save off of NOT reducing the sugar from the jelly, due to the actual machinery and the set up needed to produce the reduced sugar jelly, it would cost more overall in production, considering people will still want regular sugar jelly... so you want to be specific.. you pay for it
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But, why is it you can get 5 chicken wings and fried rice for like 4 bucks...Completely unhealthy food from the chinese joint...
But, try buying natural fruit juice, or even fruit itself (grapes/strawberries), you're gonna pay way more than it's unhealthy equivalent...
I mean, even wheat bread (which they say is healthier for you) is substantially more than white bread.
LM did make a good point though about healthy foods not selling more...I think if they reduced the price and sold in bulk, it'd make up the difference.