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10-17-06, 11:58 PM | #1 | |||||||
The Original Half Ass King
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One of lifes greatest mysteries...
IP: 7C6D 1B8D
How do they put the slit into those pre-packaged hot-dog buns?????
Like, they come in packs of 6 or 12 and theyre stuck together in sets of 3, so i can understand how 1 of them gets sliced, but how does the middle one and side one get sliced...cause theyre all already pre-cut when you buy'em. WTF!?????? ...your thoughts please. |
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10-18-06, 12:04 AM | #2 | |||||
scotia's finest
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IP: EA03 FBCE
triple blade slicer
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10-18-06, 03:44 AM | #3 | |||||
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IP: BC9F EC21
i think its probably more of a mold the dough is formed around while its cooking rather than slicing...
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10-18-06, 03:49 AM | #5 | |||||
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IP: BC9F EC21
yeah, b/c think about it... if it was cut after it cooked there's no way it would be that perfect and neat everytime...
__________________
"Motherfuck a struggle, lets dance in the rain"
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